Jute leaves (Ewedu)
₦200.00
/kgEwedu is a green leafy vegetable made from the leaves of the jute plant. It is commonly used in Nigerian cuisine, especially in Yoruba dishes, where it is cooked into a slimy, smooth soup served with swallow foods like amala or eba.
Variety
Local
Color
Green
Nutrition notes
₦200.00
Tags
Product Details
Ewedu is a green leafy vegetable made from the leaves of the jute plant. It is commonly used in Nigerian cuisine, especially in Yoruba dishes, where it is cooked into a slimy, smooth soup served with swallow foods like amala or eba.
Product Information
Variety
Local
Color
Green
Unit of Measurement
kg
SKU
LEAF-004
Category
Leafy Vegetables
Status
Published
Available Quantity
80
Product Features
- Organic
- Featured
- VEGAN
- GLUTEN_FREE
- VEGETARIAN
- DAIRY_FREE
- PESCATARIAN
- KETO
- PALEO
- VITAMIN_RICH
- HIGH_FIBER
- LOW_CARB
- LOW_FAT
- HIGH_IRON
- ewedu
- leafy-veg
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